Recipe
Eton Mess
Ingredients
1x 100g Fortini Creamy Fruit
75ml double cream
1 meringue nest
50g fresh fruit
Method
- Whisk the double cream until soft peaks are formed.
- Crumble in the meringue nest, add the Fortini Creamy Fruit and fresh fruit. Stir to combine.
- Place in a serving glass and chill for one hour.
- Serve chilled.
Chef's tips:
- Both the Summer Fruit and Berry Fruit Flavours of Fortini Creamy Fruit taste great in this recipe.
- Use fruits like strawberries, blueberries, raspberries, bananas, peaches and kiwi.
- Drizzle over a fruit sauce or coulis to serve.
Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional.
Fortini Compact Multi Fibre is a Food for Specialised Medical Purposes for the dietary management of disease related malnutrition and growth failure in children from one year onwards, and must be used under medical supervision.
476 kcal
7g protein
The nutritional information indicated in this recipe is provided as a guide only. Please check the nutritional information on individual ingredients and food labels.
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- All Nutricia products listed on this website are Foods for Special Medical Purposes and should be used under medical supervision. Nutricia Limited is a company registered in England and Wales with company number 00275552. VAT Number GB436975115
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