Recipe
Chocolate-Caramel Fudge
Ingredients
1 bottle of Fortini Compact Multi Fibre Chocolate-Caramel
125g condensed milk (caramel flavour)
500g milk chocolate
25g butter
Mini eggs and edible glitter to decorate
Method
- Gently warm the condensed milk, chocolate and butter in a pan until melted.
- Add the Fortini Compact Multi Fibre Chocolate-Caramel and stir to combine.
- Pour the fudge into a lined baking tin and decorate with mini eggs and glitter. Place in the fridge to set (overnight is best).
- Once set, remove from the tin and cut into squares.
Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional.
Fortini Compact Multi Fibre is a Food for Specialised Medical Purposes for the dietary management of disease related malnutrition and growth failure in children from one year onwards, and must be used under medical supervision.
124 kcal
1.8g protein
The nutritional information indicated in this recipe is provided as a guide only. Please check the nutritional information on individual ingredients and food labels.
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- All Nutricia products listed on this website are Foods for Special Medical Purposes and should be used under medical supervision. Nutricia Limited is a company registered in England and Wales with company number 00275552. VAT Number GB436975115
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