Pancake cannelloni

Pancake cannelloni

Recipe highlights

Total cooking time:

30 min


Low Protein Diet - Exchange value 1*



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Lean minced beef (100g)
1 tsp olive oil
¼ small onion (25g) finely chopped
Tomato (50g) finely chopped
¼ courgette (25g) finely chopped
¼ red pepper (25g) finely chopped
Pinch of oregano
50g cooked small pasta shapes
4 scoops of Neocate LCP plus 60ml of cooled boiled water mixed to a smooth consistency


Ensure food is pureed, mashed or chopped to a safe size and texture for your baby

  1. Heat the oil in a small pan
  2. Fry the mince and onion until lightly browned
  3. Add the pepper and courgette and stir
  4. Fry for a further 2 minutes
  5. Add the tomato and oregano and stir
  6. Simmer gently for 10 minutes
  7. Stir in Neocate LCP thoroughly
  8. Purée, mash, chop to required consistency
  9. Adjust consistency with cooled boiled water if necessary
  10. Serve with pasta shapes

Chef's tip: This recipe can be made egg free by using egg free pasta.

This recipe is intended for patients who have been prescribed Loprofin by a healthcare professional.

The Loprofin range are Foods for Special Medical Purposes for the dietary management of inherited metabolic disorders and other conditions requiring a low protein diet, and must be used under medical supervision.

* The protein content indicated in this recipe is provided as a guide only. Please check the protein content on individual ingredients and product labels.

**Allergens may be present, please check individual ingredients and product labels. If concerned about allergens, please contact your healthcare professional.