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en-GB,Aptamil Organic First Infant Milk (liquid)

Aptamil Organic First Infant Milk (liquid)

Aptamil Organic First Infant milk is nutritionally complete* and suitable as the sole source of nutrition from birth and as part of a varied weaning diet from 6 months, made with certified organic ingredients. *As required by legislation for all infant formula.

per 100ml


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ProductOrder Code
Aptamil Organic First Infant Milk 200ml173343

i. Not suitable for intravenous use. ii. Not suitable for cows’ milk allergy or lactose intolerance. iii. Not suitable for vegetarians.

All Aptamil® products carry preparation instructions. Please see packaging for further information.

Water, Organic demineralised whey (from milk), Organic vegetable oils (High oleic sunflower oil, Coconut oil, Rapeseed oil, Sunflower oil), Organic skimmed milk powder, Organic lactose (from milk), Organic galacto-oligosaccharides (GOS) (from milk), Emulsifier (Organic soy lecithin), Organic fructo-oligosaccharides (FOS), Fish oil, Calcium phosphate, Oil from Mortierella Alpina, Potassium chloride, Vitamin C, Maltodextrin, Sodium chloride, Choline chloride, Acidity regulator (Citric acid), Potassium citrate, Inositol, Magnesium oxide, Potassium dihydrogen phosphate, Ferrous lactate, Zinc sulphate, L-Carnitine, Potassium hydroxide, Pantothenic acid, Vitamin E, Nicotinamide, Copper sulphate, Thiamin, Vitamin A, Vitamin B6, Potassium iodide, Folic acid, Manganese sulphate, Sodium selenite, Vitamin K1, Vitamin D3, Biotin, Vitamin B12. Allergy Advice: For allergens, see ingredients in bold.

Best before date: see individual packaging.

For hygiene reasons, discard unfinished milk in the feeding bottle as soon as possible, and always within 2 hours. Any unused milk in this 200ml bottle can be stored by replacing the cap, storing upright in a refrigerator and used within 24 hours. Store unopened bottles in a cool, dry place.

Halal

This is intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.

Energy
kcal
66
Energy
kJ
276
Protein
g
1.3
whey
g
0.7
casein
g
0.7
Carbohydrate
g
7.4
sugars
g
7.1
lactose
g
6.8
polyols
g
0.007
inositol
g
0.007
Fat
g
3.3
saturates
g
1.1
monounsaturates
g
1.6
polyunsaturates
g
0.5
long chain polyunsaturated fatty acids
g
0.038
Arachidonic Acid (AA)
mg
17.0
Docosahexaenoic Acid (DHA)
mg
17.0
Salt
g
0.06
Fibre
g
0.6
Galacto-oligosaccharides
g
0.47
Fructo-oligosaccharides
g
0.08

Vitamin A
µg
58
Vitamin D
µg
1.44
Vitamin E
mg TE
1.4
Vitamin K
µg
4.0
Thiamin
mg
0.07
Riboflavin
mg
0.14
Niacin
mg
0.43
Pantothenic acid
mg
0.72
Vitamin B6
mg
0.06
Folic acid
µg
8.3
Folate
µg
14
Vitamin B12
µg
0.14
Biotin
µg
1.9
Vitamin C
mg
9.9

Sodium
mg
22.5
Potassium
mg
70
Chloride
mg
57
Calcium
mg
54
Phosphorus
mg
40
Magnesium
mg
5.4
Iron
mg
0.53
Zinc
mg
0.48
Copper
mg
0.050
Manganese
mg
0.003
Fluoride
mg
≤0.006
Selenium
µg
3.0
Iodine
µg
12

L-Alanine
g
0.05
L-Arginine
g
0.04
L-Aspartic acid+L-Asparagine
g
0.06
L-Cysteine
g
0.02
L-Glutaminc acid+L-Glutamine
g
0.27
Glycine
g
0.03
L-Histidine
g
0.03
L-Isoleucine
g
0.07
L-Leucine
g
0.13
L-Lysine
g
0.11
L-Methionine
g
0.03
L-Phenylalanine
g
0.06
L-Proline
g
0.11
L-Serine
g
0.07
L-Threonine
g
0.07
L-Tryptophan
g
0.02
L-Tyrosine
g
0.05
L-Valine
g
0.08
L-Methionine+L-Cysteine
g
0.05
L-Phenylalanine+L-Tyrosine
g
0.11

L-Carnitine
mg
2.5
Choline
mg
22
Non-caloric carbohydrate (Galacto-oligosaccharides)
g
0.2
Osmolarity
mOsmol/l
270
Osmolality
mOsmol/kg H2O
300
Potential Renal Solute Load
mOsmol/l
130

Important notice

Breastfeeding is best. Aptamil® Organic First Infant milk should only be used on the advice of a doctor, dietitian, pharmacist, or other professional responsible for maternal and child care.

Please read this important notice first

By clicking the continue button you’ll be able to find out about infant milks and other products. Breastfeeding is best and provides many benefits. It is important that, in preparation for and during breastfeeding, mothers eat a healthy, balanced diet. Combined breast and bottle feeding in the first weeks of life may reduce the supply of breast milk, and reversing the decision not to breastfeed is difficult. The social and financial implications of using an infant milk should be considered. Improper use of an infant milk or inappropriate foods or feeding methods may present a health hazard. If an infant milk is used, follow the manufacturer’s instructions for use carefully – failure to follow the instructions may make an infant ill. Follow-on milk should only be used as part of a mixed diet and not as a breastmilk substitute before 6 months.

Foods for special medical purposes should only be used under medical supervision.  

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