- Halal
- Vegetarian
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Must only be used under strict medical supervision. Suitable for use as a sole source of nutrition for infants only and as a supplementary feed for children over 1 year of age and adults. Good dental hygiene is important for infants and children, as prolonged or frequent contact of drinks and feeds with teeth increases the risk of tooth decay. Make sure their teeth are cleaned after the last feed at night. Ask your Health or Dental Professional for advice.
THE HEALTH OF YOUR INFANT DEPENDS ON CAREFULLY FOLLOWING THE DIRECTIONS FOR PREPARATION AND USE. INCORRECT PREPARATION CAN MAKE YOUR BABY ILL. Suggested intake: The quantity of feed and the dilution should be determined by a clinician or dietitian only, and is dependent on age, bodyweight and medical condition of the patient. Recommended feed concentration: Each level scoop (5,6 g) of powder requires 30 ml of water to yield the recommended feed concentration (16,8% w/v). Preparation per 100ml ready to feed, 90 ml water of 40°C (preferably) + 3 leveled scoops. Preparation instructions: 1. Wash hands thoroughly and clean preparation area. Sterilize bottles and teats. Powder is not sterile and should be prepared immediately prior to feeding. Shake or stir immediately before use. 2. Boil fresh water for 5 minutes or until an electric kettle switches off and allow to cool for at least 30 minutes so that it feels warm to the wrist. Pour the required amount of water into a sterilised feeding bottle. 3. Fill the scoop provided with powder and level off with a clean, dry knife. Do not press the powder into the scoop. Only use the scoop provided. 4. Add the prescribed number of scoops of powder to the water. Replace the cap on the bottle and shake until the powder dissolves. Before feeding, ensure that the product is at the correct temperature by placing a few drops on the wrist. 5. Formula remaining in the bottle after one hour of feeding should be discarded. Prepared feed must not be rewarmed during feeding.
Maltodextrin, skimmed cow's milk, refined vegetable oils [medium chain triglycerides (coconut and/or palm oil), walnut oil], cow's milk protein, sodium citrate, potassium chloride, calcium carbonate, choline chloride, magnesium hydrogen phosphate, oil from Mortierella alpina, oil from the microalgae Schizochytrium sp., L-valine, inositol, emulsifier (lecithin), L-ascorbic acid, L-tryptophan, sodium L-ascorbate, taurine, ferrous sulphate, zinc sulphate, L-carnitine, DL-α-tocopheryl acetate, nicotinamide, calcium D-pantothenate, DL-α-tocopherol, copper sulphate, retinyl palmitate, thiamin hydrochloride, pyridoxine hydrochloride, riboflavin, pteroylmonoglutamic acid, potassium iodide, manganese sulphate, chromium chloride, sodium molybdate, sodium selenite, phytomenadione, D-biotin, cholecalciferol.
Allergy Advice: For allergens, see ingredients in bold.
15 months
| Nutrients | Unit | per 100g | per 100ml |
|---|---|---|---|
| Energy | kcal | 441 | 74 |
| Energy | kJ | 1859 | 312 |
| Protein | g | 13.1 | 2.2 |
| Protein | % Of Total Energy | 12 | 12 |
| Carbohydrate | g | 68.1 | 11.4 |
| Sugars | g | 11.6 | 1.9 |
| Fat | g | 12.9 | 2.2 |
| Saturates | g | 11.3 | 1.9 |
| Monounsaturates | g | 0.34 | 0.06 |
| Polyunsaturates | g | 1.3 | 0.22 |
| Fat | % Of Total Energy | 26 | 26 |
| Butyric acid | mg | - | 0.76 |
| Caproic acid | mg | 50 | 8.4 |
| Caprylic acid | mg | 6000 | 1008 |
| Capric acid | mg | 3990 | 670 |
| Lauric acid | mg | 30 | 5.04 |
| Myristic acid | mg | 50 | 8.4 |
| Palmitic acid | mg | 170 | 28.6 |
| Stearic acid | mg | 70 | 11.76 |
| Oleic acid | mg | 300 | 50.4 |
| Linoleic acid | mg | 870 | 146 |
| Alpha linolenic acid | mg | 170 | 28.56 |
| Arachidonic acid (AA) | mg | 60 | 10.08 |
| Docosahaexanoic acid | mg | 60 | 10.08 |
| Other fatty acids | mg | 30 | 5.04 |
| Fibre | g | 0 | 0 |
| Salt | g | 0.53 | 0.10 |
| L-carnitine | mg | 10.7 | 1.80 |
| Choline | mg | 138 | 23.2 |
| Inositol | mg | 88.4 | 14.9 |
| Taurine | mg | 30 | 5.04 |
| Osmolarity | mOsmol/l | 170 | 170 |
| Osmolality | mOsmol/kg H20 | 200 | 200 |
| Vitamins | Unit | per 100g | per 100ml |
|---|---|---|---|
| Vitamin A | µg | 386 | 64.9 |
| Vitamin D | µg | 11.9 | 2.00 |
| Vitamin E | mg | 4.92 | 0.83 |
| Vitamin K | µg | 19.3 | 3.25 |
| Thiamin (Vitamin B₁) | mg | 0.36 | 0.06 |
| Riboflavin (Vitamin B₂) | mg | 0.52 | 0.09 |
| Niacin (Vitamin B₃) | mg | 3 | 0.50 |
| Pantothenic acid | mg | 2.69 | 0.45 |
| Vitamin B₆ | mg | 0.44 | 0.07 |
| Folic acid | µg | 64.8 | 10.9 |
| Folate | µg | 23 | 20.7 |
| Vitamin B₁₂ | µg | 0.68 | 0.11 |
| Biotin | µg | 16.5 | 2.78 |
| Vitamin C | mg | 58.7 | 9.86 |
| Minerals | Unit | per 100g | per 100ml |
|---|---|---|---|
| Sodium | mg (mmol) | 210 (9.15) | 35.3 (1.54) |
| Potassium | mg (mmol) | 414 (11.3) | 74.1 (1.90) |
| Chloride | mg (mmol) | 347 (9.79) | 583 (1.65) |
| Calcium | mg (mmol) | 365 (9.11) | 61.3 (1.53) |
| Phosphorus | mg (mmol PO4) | 217 (7.00) | 36.4 (1.18) |
| Phosphate | mg (mmol PO4) | 665 (112) | 7 (1.18) |
| Magnesium | mg (mmol) | 44 (1.81) | 7.39 (0.30) |
| Iron | mg | 6.62 | 1.11 |
| Zinc | mg | 4.60 | 0.77 |
| Copper | mg | 0.36 | 0.06 |
| Manganese | mg | 0.029 | 0.005 |
| Molybdenum | µg | 26.3 | 4.42 |
| Selenium | µg | 17.5 | 2.94 |
| Chromium | µg | 10.1 | 1.70 |
| Iodine | µg | 91.4 | 15.4 |
For enteral use only. Must be used under medical supervision.
Suitability labels are intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.
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By clicking the continue button you’ll be able to find out about infant milks and other products. Breastfeeding is best and provides many benefits. It is important that, in preparation for and during breastfeeding, mothers eat a healthy, balanced diet. Combined breast and bottle feeding in the first weeks of life may reduce the supply of breast milk, and reversing the decision not to breastfeed is difficult. The social and financial implications of using an infant milk should be considered. Improper use of an infant milk or inappropriate foods or feeding methods may present a health hazard. If an infant milk is used, follow the manufacturer’s instructions for use carefully – failure to follow the instructions may make an infant ill. Follow-on milk should only be used as part of a mixed diet and not as a breastmilk substitute before 6 months.
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