Fortini Multi Fibre

Product
Fortini Multi Fibre Vanilla 200ml Bottle
Fortini Multi Fibre Banana 200ml Bottle
Fortini Multi Fibre Chocolate 200ml Bottle
Fortini Multi Fibre Strawberry 200ml Bottle
Fortini Multi Fibre Unflavoured 200ml Bottle

Not suitable for infants under 1 year of age. Not suitable for patients with galactosaemia, or patients requiring a fibre free diet.

Due to the fibre content, intakes greater than 4 bottles per day should be used with caution.

Vanilla flavour: Water, maltodextrin, glucose syrup, vegetable oils (rapeseed oil, sunflower oil), cow's milk protein caseinate, sugar, dietary fibres (soy polysaccharides, inulin, oligofructose, resistant starch, arabic gum, cellulose), emulsifier (soy lecithin), potassium citrate, tri calcium phosphate, magnesium chloride, flavouring (contains cow's milk), di potassium hydrogen phosphate, calcium chloride, choline chloride, carotenoids (contains soy) (b-carotene, lutein, lycopene), sodium L-ascorbate, potassium chloride, potassium hydroxide, taurine, ferrous lactate, zinc sulphate, L-carnitine, nicotinamide, copper gluconate, retinyl acetate, sodium selenite, manganese sulphate, cholecalciferol, D-biotin, calcium D-pantothenate, DL- a tocopheryl acetate, thiamin hydrochloride, chromium chloride, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, sodium fluoride, potassium iodide, sodium molybdate, cyanocobalamin, phytomenadione. (For all other flavours please see individual packaging.) Allergy Advice: For allergens, see ingredients in bold.

12 months.

Store in a cool, dry place (5-25°C). Once opened, Fortini Multi Fibre should be consumed within four hours, or stored in a refrigerator for up to 24 hours. Discard unused contents thereafter.

Halal, Kosher and Vegetarian

Energy: kcal; 153; 100
Energy: kJ; 640; 420
Protein: g; 3.3; 2.2
nitrogen: g; 0.5; 0.4
Protein: % of total energy; 9; 9
Carbohydrate: g; 18.8; 12.3
polysaccharides: g; 11.2; 7.3
sugars: g; 7.4; 4.9
- lactose: g; <0.025; <0.025
Carbohydrate: % of total energy; 49; 49
Fat: g; 6.8; 4.5
saturates: g; 0.7; 0.5
Fat: % of total energy; 40; 40
Fibre: g; 1.5; 1.0
soluble: g; 0.9; 0.6
insoluble: g; 0.6; 0.4
Fibre: % of total energy; 2; 2

Vitamin A: μg; 61; 40
Vitamin D: μg; 1.5; 1.0
Vitamin E: mg (a-TE); 1.9; 1.2
Vitamin K: μg; 6.0; 4.0
Thiamin: mg; 0.23; 0.15
Riboflavin: mg; 0.24; 0.16
Niacin: mg (mg NE); 0.88 (1.7); 0.57 (1.1)
Pantothenic acid: mg; 0.50; 0.33
Vitamin B6: mg; 0.18; 0.12
Folic acid: μg; 23; 15
Vitamin B12: μg; 0.26; 0.17
Biotin: μg; 6.0; 4.0
Vitamin C: mg; 15; 10

Sodium: mg (mmol); 67 (2.9); 44 (2.0)
Potassium: mg (mmol); 140 (3.6); 92 (2.3)
Chloride: mg (mmol); 100 (2.8); 66 (1.8)
Calcium: mg (mmol); 84 (2.1); 55 (1.4)
Phosphorus: mg (mmol); 75 (2.4); 49 (1.6)
Magnesium: mg (mmol); 17 (0.7); 11 (0.5)
Iron: mg; 1.5; 1.0
Zinc: mg; 1.5; 1.0
Copper: mg; 0.14; 0.09
Manganese: mg; 0.23; 0.15
Fluoride: mg; 0.11; 0.07
Molybdenum: μg; 6.0; 3.9
Selenium: μg; 4.5; 3.0
Chromium: μg; 5.3; 3.4
Iodine: μg; 15; 10

Carotenoids: mg; 0.15; 0.10
L-carnitine: mg; 3.0; 2.0
Choline: mg; 30; 20
Taurine: mg; 11; 7.0
Water: g; 77; 51
Osmolarity: mOsmol/l; 440; 440
Osmolality: mOsmol/kg H2O; 570; 570
Potential renal solute load: mOsmol/l; 306; 306
pH: 6.8; 6.8

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