Fortini 1.0 Multi Fibre

Product
Fortini 1.0 Multi Fibre Vanilla 200ml Bottle
Fortini 1.0 Multi Fibre Strawberry 200ml Bottle
Fortini 1.0 Multi Fibre Chocolate 200ml Bottle
Fortini 1.0 Multi Fibre Banana 200ml Bottle

Not suitable for infants under 1 year of age. Not suitable for patients with galactosaemia, or patients requiring a fibre free diet.

Due to the fibre content, intakes greater than 4 bottles per day should be used with caution.

Vanilla flavour: Water, maltodextrin, glucose syrup, vegetable oils (rapeseed oil, sunflower oil), cow's milk protein caseinates, dietary fibre (soy polysaccharides, inulin, oligofructose, resistant starch, arabic gum, cellulose), sucrose, emulsifier (soy lecithin), di potassium hydrogen phosphate, flavouring, potassium citrate, sodium citrate, magnesium chloride, acidity regulator (citric acid), calcium chloride, choline chloride, tri calcium phosphate, carotenoids (contains soy) (b-carotene, lutein, lycopene), sodium L-ascorbate, calcium hydroxide, potassium chloride, taurine, ferrous lactate, zinc sulphate, L-carnitine, potassium hydroxide, nicotinamide, copper gluconate, retinyl acetate, cholecalciferol, sodium selenite, DL-a tocopheryl acetate, manganese sulphate, D-biotin, calcium D-pantothenate, thiamin hydrochloride, chromium chloride, cyanocobalamin, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, sodium fluoride, potassium iodide, sodium molybdate, phytomenadione. (For all other flavours please see individual packaging.) Allergy Advice: For allergens, see ingredients in bold.

12 months

Store in a cool, dry place (5-25°C) and away from direct sunlight. Once opened, Fortini should be consumed within 4 hours, or stored in a refrigerator for up to 24 hours. Discard unused contents thereafter.

Halal, Kosher and Vegetarian

Energy: kcal; 100
Energy: kJ; 420
Protein: g; 2.4
nitrogen: g; 0.4
Protein: % of total energy; 10; 10
Carbohydrate: g; 11.8
polysaccharides: g; 6.9
sugars: g; 4.7
- lactose: g; <0.025
Carbohydrate: % of total energy; 47; 47
Fat: g; 4.5
saturates: g; 0.5
Fat: % of total energy; 40; 40
Fibre: g; 1.5
soluble: g; 1.0
insoluble: g; 0.5
Fibre: % of total energy; 3; 3

Vitamin A: µg; 41
Vitamin D: µg; 1.3
Vitamin E: mg (α-TE); 1.2
Vitamin K: µg; 4.0
Thiamin: mg; 0.15
Riboflavin: mg; 0.16
Niacin: mg NE; 1.1
Pantothenic acid: mg; 0.33
Vitamin B6: mg; 0.12
Folic acid: µg; 15
Vitamin B12: µg; 0.17
Biotin: µg; 4.0
Vitamin C: mg; 10

Sodium: mg (mmol); 50 (2.2)
Potassium: mg (mmol); 104 (2.7)
Chloride: mg (mmol); 67 (1.9)
Calcium: mg (mmol); 63 (1.6)
Phosphorus: mg (mmol); 50 (1.6)
Magnesium: mg (mmol); 11 (0.5)
Iron: mg; 1.0
Zinc: mg; 1.0
Copper: µg; 75
Manganese: mg; 0.15
Fluoride: mg; 0.07
Molybdenum: µg; 4.0
Selenium: µg; 3.0
Chromium: µg; 3.5
Iodine: µg; 10

Carotenoids: mg; 0.10
L-carnitine: mg; 2.0
Choline: mg; 20
Taurine: mg; 8.0
Water: g; 85
Osmolarity: mOsmol/l; 285
Osmolality: mOsmol/kg H2O; 340
Potential renal solute load: mOsmol/l; 220
pH: 6.8

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