This information is intended for healthcare professional use only
DATACARD
Loprofin Egg White Replacer
Product description
Loprofin Egg White Replacer is Food for Special Medical Purposes for use under medical supervision. For the dietary management of inherited metabolic disorders, renal or liver failure requiring a low protein diet.
Loprofin Egg White Replacer is Food for Special Medical Purposes for use under medical supervision. For the dietary management of inherited metabolic disorders, renal or liver failure requiring a low protein diet.
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Product
Order Code
PIP Code
Loprofin Low Protein Egg White Replacer 100g Tub
79652
270-1456
Indications
For use in the dietary management of inherited metabolic disorders, renal or liver failure requiring a low protein diet. A food for special medical purposes.
Precautions
Use under strict medical supervision. Not suitable as a sole source of nutrition. Not for parenteral use.
Preparation and directions for usage
The recommended intake of Low Protein Egg White Replacer is dependant on the age, bodyweight and medical condition of the patient.
Ingredients
Hydroxypropylmethylcellulose (E464). Allergy Advice: For allergens, see ingredients in bold.
Shelf life
18 months
Storage
Store in a cool dry place, out of direct sunlight. Once opened, a sachet should be stored in an airtight container and used within 6 months.
Suitability
Kosher, Vegan and Vegetarian
This is intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.
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