For enteral use only. ACBS approved, prescribable on form FP10 (GP10 in Scotland) for the following indications: short bowel syndrome; intractable malabsorption; pre-operative preparation of undernourished patients; inflammatory bowel disease; total gastrectomy; dysphagia; bowel fistulae; disease related malnutrition.

Not suitable for children under 3 years of age. Not suitable for patients with galactosaemia.

Not suitable as a sole source of nutrition in children under 6 years of age. Monitor fluid intake to ensure adequate hydration status.

Fortisip Compact is ready to drink and is best served chilled. Shake well before opening.

Vanilla flavour: Water, glucose syrup, cow's milk proteins, vegetable oils (rapeseed oil, sunflower oil), potassium lactate, emulsifier (soy lecithin), magnesium hydrogen phosphate, flavouring (vanilla), choline chloride, potassium citrate, sodium citrate, sodium L-ascorbate, sodium chloride, ferrous lactate, potassium chloride, nicotinamide, zinc sulphate, colour (curcumin), DL-a tocopheryl acetate, retinyl acetate, copper gluconate, sodium selenite, manganese sulphate, calcium D-pantothenate, chromium chloride, D-biotin, cholecalciferol, thiamin hydrochloride, pteroylmonoglutamic acid, pyridoxine hydrochloride, sodium molybdate, riboflavin, sodium fluoride, potassium iodide, phytomenadione, cyanocobalamin. (For all other flavours please see individual packaging). Allergy Advice: For allergens, see ingredients in bold.

Vanilla, Strawberry, Banana, Mocha, Apricot, Forest Fruit, Neutral: 12 months. Chocolate: 9 months. Best before date: see side of bottle.

Store in a cool, dry place (5-25°C). Shake well before use. Once opened, close the bottle and store in a refrigerator for a maximum of 24 hours.

Halal, Kosher and Vegetarian

This is intended to show suitability of products for religious or dietary reasons. Some products may be suitable for kosher or halal diets but only products with Kosher approval or Halal certification have been identified here. Some individual flavours/variants may not be suitable and for more information please call our Resource Centre.

Nutrients	Unit	per 100ml	per 125ml
Energy	kcal	240	300
Energy	kJ	1010	1263
Protein	g	9.6	12.0
nitrogen	g	1.5	1.9
Protein	% of total energy	16	16
Carbohydrate	g	29.7	37.1
polysaccharides	g	14.3	17.9
sugars	g	15.0	18.8
- lactose	g	<0.5	<0.6
Carbohydrate	% of total energy	49	49
Fat	g	9.3	11.6
saturates	g	0.9	1.1
- monounsaturates	g	5.7	7.1
- polyunsaturates	g	2.7	3.4
Fat	% of total energy	35	35
Fibre	g (chocolate)	0.0 (0.1)	0.0 (0.1)
Fibre	% of total energy	0	0

Nutrients	Unit	per 100ml	per 125ml
Vitamin A	µg	240	300
Vitamin D	μg	1.8	2.3
Vitamin E	mg (α-TE)	3.0	3.8
Vitamin K	μg	13	16
Thiamin	mg	0.40	0.50
Riboflavin	mg	0.40	0.50
Niacin	mg (mg NE)	2.2 (4.3)	2.8 (5.4)
Pantothenic acid	mg	1.3	1.6
Vitamin B6	mg	0.40	0.50
Folic acid	μg	64	80
Vitamin B12	μg	0.70	0.88
Biotin	μg	9.6	12.0
Vitamin C	mg	24	30

Nutrients	Unit	per 100ml	per 125ml
Sodium	mg (mmol)	96 (4.2)	120 (5.2)
Potassium	mg (mmol)	236 (6.0)	295 (7.5)
Chloride	mg (mmol)	91 (2.6)	114 (3.2)
Calcium	mg (mmol)	174 (4.3)	218 (5.4)
Phosphorus	mg (mmol)	174 (5.6)	218 (7.0)
Magnesium	mg (mmol)	33 (1.4)	41 (1.7)
Iron	mg	3.8	4.8
Zinc	mg	2.9	3.6
Copper	mg	0.43	0.54
Manganese	mg	0.80	1.00
Fluoride	mg	0.20	0.25
Molybdenum	μg	24	30
Selenium	μg	14	18
Chromium	μg	16	20
Iodine	μg	32	40

Nutrients	Unit	per 100ml	per 125ml
Choline	mg	88	110
Water	g	64	80
Osmolarity	mOsmol/l	790	790
Potential renal solute load	mOsmol/l	719	719
pH		6.5	6.5