The importance of early life nutrition in the prevention and dietary management of CMA


Nutricia presents the second in a three-part series of discussions around allergies in early life. The following focuses on the role of early life nutrition, exposure to allergens, and how pre- and probiotics have a part to play in the primary prevention and dietary management of cow’s milk allergy (CMA).
Baby with arm allergy

The importance of early life nutrition in the prevention and dietary management of CMA


You may also be interested in

COPD model

The role of the gut microbiome: supporting infant immune system development

Articles | Infant and Toddler Nutrition | Dr Jan Knol
11 mins
COPD model

EHF with a synbiotic and its effective use in the management of Cow's Milk Protein Allergy: trial data results

Recorded webinars & presentations | Cow's Milk Allergy | Marta Delsoglio
44 mins
COPD model

The role of the gut microbiota on allergy development in early life

Downloads and Tools for Healthcare Professionals | Cow's Milk Allergy | Nutricia Academy
10 mins
x