This article discusses the evidence and practical application of introducing allergens to high-risk infants.

It considers:

• What are the current recommendations?
• How should allergens be introduced to an infant’s diet?
• What happens if an infant reacts to an allergen
• Tips for introducing an allergen where a child is ‘picky’
• Useful resources

See more articles from the full Small Talk Spring/Summer edition: https://www.nutricia.co.uk/hcp/news.html